SPR
*DIET

*xCLASSIC COKE

750 mL BTL PLUS DEP.

—_——-

VIVA, COLO, 150 g
RICH BLEND, 200 g

NESCAFE

COFFEE

200 GRAM JAR

60% WHOLE WHEAT

McGAVIN’S
BREAD

20 OZ / 567 GRAM LOAF

GORGE SH
272

OBR

OPEN DAIL
SUNDAY

WHILE STOCKS LAS

“FRESH” YOUNG

GRADE “A”, 9 kg OR OVER

680
GRAM

FRESHLY BAKED

PUMPKIN PIE —

199

READY
TO SERVE

=

GRADE “A” BEEF
BONELESS

FRENCH BREAD 83°

454 GRAM PKG

‘T0F...) ROAST

ROUND

FRESHLY. BAKED

400 GRAM PKG

BRANDY CAKE

5.67 per kilogram

FRESH LARGE GR. ‘A’

ROASTING CHICKEN vseaceie

PAN BUNS

99°

12's
PKG

FRESHLY.
BAKED

28

FROZEN, GR. U 2's
CORNISH GAME HEN a 12

FROZEN GR. “A”

FRESH GR. ‘A’, 3-8 kg

YOUNG TURKEY

FRESH, IMPORTED

LAMB LOIN CHOPS

BUTTER BALL

es 4"

= — = PREMIUM, READY TO SERVE TU RKEY
PORK BUTTSTEAK 448|HAMSTEAK = 18 ee

FRESH, “BONELESS”

PORK BUTT ROAST

gn 1%

SCHNEIDER'S KENT, FROZEN

SAUSAGE MEAT

SCHNEIDER'S
*xSLICED
*x SHAVED

100
GRAM

69°

SCHNEIDER'S HARVEST, TIME

Turkey BREAST

TURKEY
PER 100 GRAM

HONEY HAM|

OVERLANDER’S

CORNED BEEF

PER 100 GRAM... eee 89°

SCHNEIDER'S MILD, MED, OLD

CHEDDAR CHEESE

AGAR, ANH
PER 100 GRAM oc esscteeee een ALBEE,

BONELESS HAM

SNEIDER'S OLD FASHIONED
3”

1°°

SWIFT PREMIUM

ECF WIENERS 918 | SMOKED PICNIC)49 HAN
ss0 PKG 5.49 kg Ib ae
pe ay SLICED BACON As 426
SFL PULET x ae 33° ean
ESA ATE MTA AEN SINE AIS LEG-O-LAMB
LORSTER CHUNKS QE suck con ILE Oo. ae

McCAINS

FRENCH FRIES

1

*ST. CUT
*CRINCKLE CUT
x SHOESTRING
*BEEF EATER

1 38
FRASERVALE

FISH IN BATTER

600 GRAM PKG

368

GREEN GIANT
xNIBLETS CORNXGREEN PEAS
*MIXED VEGETABLES
xCUT GREEN BEANS
*FRENCH STYLE BEANS

28

YOUR
CHOICE

BRIDGES, T
BRILLINGEF
BRINKMAN

GRADE “A” BEEF
STANDING RIB

ROAST

6.11 per kilogram

WEATHER SE AMITTING
MACHINE PEELED, COOKED

A or LIGHT
FIVE ALIVE

FRUIT

BE Eee |

MIN:WT. 331 le TIN

- ~