THE RE VIEW 9781-2nd St., Sidney B, om : Continued trom Page At _. The evening meal is $17.50 per person. “If that ting the private restaurants, rm 2 sure I don’t - understand, H Cameron said. ‘a t luncheons, again. with i ed menu nak t available. 7 i Drinks without meals _ are. served at the lodge, but only during confe nces.. And even - then, the bar doesn’t open until 4:30 p.m. ( ameron said. muir has not inten- I tionally wooed | ‘specific 7 employees away from brivate businesses, Cameron said. _ The lodge. advertised - for ‘— employees in May, before it a d, and was. deluged with. from,’’ t 7 7 representative _ of” the 2 ington-Wyatt Tea. Room opene “appl ations by the dozen.” | hey a the | rity ree cas “of salary drops of £3300 to os | amonth, eae and Se ‘ime staff Victo nsmuir ir Lodge has beds for s undercut- | only available nces, sell for $9 a cor = ‘ial ial Sunday brun- - ches are not offered const ine nference-goers.. | Beds ate, ¢ - ~ syst not, however, provided for the - general public unless by | -reference from fully booked “hotels. “I invite you to try it. "You will 1 be told, ‘Sorry’.’’ grea hotels, meron sa ; Lewis said, From | point of view. the lodge hasn't done me any harm.” Lewis said spill-over business — from the | lodge must help many © Peninsula private businesses, although it may not always be - visible. “You could have ‘three execs Yeu" there having a drink. | ou’ re not going to go up and and Restaurant in Sidney said the lodge is not harming. local businesses “‘if they’re not con, esa - top tv two Canada Land Inventory classifications, eens outside their man-— nan is my lunderstanding we will not be doing away with the : ; .. land freeze,’’ he sai . - coe a ; otis _ “We feel it is important to recognize that land is one of our 10 : Beis limited resources in B.C.,”’ said Savage. Lakes cover much of © > said - uel land, and “‘the \ ast ma ity” of the land base is m nade up } , a aA, vas the practice” of the lodge. Lodge operators ‘‘should be accountable for what they do,” e jase has directed about 7 _ ‘One of hoe one ie | he said in Sidney last Wednesday. . farmers off the land. That’s the issue,’ John Savage told e a. 7 assessment qualification will follow suit. _ the fisheries and agricultural minister assured the crowd. g their land assessment tax brea, “If we’re interested in preserving farmland, don’t tax 60-person Saanich Peninsula Farmers’ Institute meeting. at Sanscha Hall. ~ ‘Presently, a farmer must make $1,600 from every 10. acres” of land to qualify for farmland assessment. _ The qualification level for agricultural programs has risen to $5,000 income per 10 acres, but Savage said it’s s unlikely to $2,500 is too much in Savage’s mind, - Savage also stressed his support of the supply m system f agricultural production, the need to | better market B.C roducts, and the land freeze. Just three per cent of B.C’s land is arable, and only one per” aid population growth is alway at 16 “pec use iti is usually the least expensive l because of the involvement of «°° dollars, taxpayers” ‘said. 1 of serving the pu ~ the provi ee. After. processing me figure jur Paquette eron” said the current oN ublichas aa dc been in place from the lodge’s reserve. 9% oS He. believes the lodge i is ‘help- 7 ing the. area. It makes Victoria a ops is th way to escape tet oar oe ister ret ‘ pathized with farmers. Be coe Verop Maze - : Savage said: a agriculture is is a thajor industry | for the ‘proc - oe vince, but he recognized that it is also an unpredictable one. ‘At the farmgate, agriculture is worth $1.01 billion : a year t »- __Dillio H "