a

. vw ark

ND" SON’ “Dayton —

—————See: Computing Seale .
Post Orrice. Hox .16.:: Feintzman .

PRINCE RUPERT -

| 0. “AL RAGSTAD

WATCHES CLOCKS
‘ J EWELRY |

. Hazetrow Does B.C.

i.
i
iA
7
|
i
1
|

et festa tematmnrcermementmett et

ry
el

Loe ‘ a

[POULTRY
DEPARTMENT

smears Pe el tain rany-0

!
i
7

This period of the ‘world’s pro-
gress stands out unique as an.age
of commercial ‘and economical pro-
gress. Never. béfore i in the ‘work
of the world has: 80 “great: -atten-
tion. been’ paid to: “utilizing all the
waste products, ‘or rather. using
every atom of material . so’ there
is no waste, -The marshy tracts |
and arid deserts are, transformed
into happy homes. and ‘prosper-
ous. farms: - Manufacturers: are
becoming millionaires by con vert-
ing: into valuable commercial. ar-
ticles what. ‘had’ hitherto. beeti
considered. worthless.

As the poultry business has
only recently been lifted from
the ignominy of .keeping: hens,
and: taken its proper place asa
qualified business, we.are.a “few
paces behind i in economics.

‘There is much printed, ‘ead
and talked about poultry. as a fad
and as a means of getting acqua-
inted with outdoor life, and: of ;
giving one some. live interest out-
side of shop,. ‘but-no practical man:
or woman can remain interested
very long in a:fad that’ shows: no
profit.
the silver is needed. to. keep er-
thusiasm up to.its level. So ‘the
rian who is looking to poultry for
his living, and. the ‘one who ‘is
interested merely as‘a fad, are
both asking, ‘‘Will it pay??? -

The answer is simple. Make the

Planes : L.

mest sie ; t

w
ad
i |
Lt

i
j
{

‘Soméhow- ‘the clink: OF}

; stance, -

«| mistake | a second . time,
not: good common sense, and if,

Funeral Directors. = Bataliners -
“BPECIAL ATTENTION 7a, SHIPPING | CABES

4 a rercee att >

IRD venus: Pamver RUPERT 1] ,

poms tn et
ee ae

" Sticking to. ‘the Poult Business

~Theie are many people who.
have an idea that they .could -
make good. in the poultry. busi-

You have'the'chance:if you only
have a few feet of ground. ‘It is:
‘not’ necessary * that’ ‘you~ -should.

‘have ten. or twenty acres in order.
- First begin in|

to raise. chickens;
a small way and grow’ with the
business. ‘To: make. a'siccess‘on.
a large poultry plant. one “must
first have ‘some’. experience. - It:
cannot all be learned, but some

experience should. be ‘4. stock. i in’

trade.when. you. ‘begin on.a large.
scale. You will. learn: to take

failures as easily as possible, -and

go at it.again. The poultry bus-
iness affords every ‘opportunity,

to try a man’s. patience and stick-:

toittiveness. If you. “find | that

you are easily discouraged then | =
don’t ever try the business, out:
on alarge ‘scale, for no. matter

how. well posted_you are, you will:
have distressing: experiénces,

: The: best. of poultrymen -will tell} -
of: happenings. that. would make | °°’
| the.more easily discouraged quake

Get one small house and five or

six hens, - ‘then. plan” ‘your work.

and see what you: can do with dite:

Take up a larger work as you
" succeed: on : 2

When’ “ “you S
come every ‘unfortunate eireum
Take the’. failures an

use. them as’ stepping. stones .t
SUCCESS... Never: inake. the sam

ineome exceed the. expense.” ‘and|*.

any business will: pays. :,Here are |

a couple of suggestions along’ hat, |;

er,

line:
grain at the right’ tinie’y -Bti
better, grow. youn ow. grain
you have available’ land:

grown grain is Pat‘ home “where it|?
is needed and is-never wiusty: Ot}

adulterated.

=. Orders taken for all, kinds of: :

-t. Tumber and. building material; *"

*. large or small, and in car lots.

. Prices right... Quality. yight.:
: Come and see me, ~

Ww. J. MacKENZIE |

New Hazelton

“Have ready money to buy]

ness if. they only. hada: chance.”

"ELECTRICIAN

‘| Gasoline Engines. and, Fittings carried. .
ie . Equipment first, class only.’

‘a Jarger.< one.”
Stick: to: ‘the. ship'o.t

ah with: the: poultry: business” “witk y

succeed if he has the’ inclination

and determination a go ahead.

‘pinhiet. “doas® not prtiaa

_ does not. topline that there’, is: a (

: ‘Tot. of sickness, ports Thee of: feeds

Auctioneer, “Appraiser, Pro-. ing for best results, and the care | ae
and: feeding: of. chieks,: -besides :a}: :
. hundred ‘other. propositions: ‘that

» perty Salesman ©

acon for G.T.P. Co’s Section Two.

' Sale; Prince Rupert. -
TOWNSITE SALES CONDUCTED sit

TSURANCE Prince Rupert, B.C.”

have; ‘eritered the -
work make up. your tind to over-"

This ‘is’

Th Ominecd |§
- Market —

Q  “Butehers
and Provision Dealers :

Fresh Fish.
and:

‘Vegetables:

‘A number of live: Pigs.
ond laying Hens for ane :

|" TE -Atth and Pugsley ©
re 0.: Box ‘1514.

. 2 mit yourself beaten, -
‘ Conditions to; the met ‘that. require),

‘it should - ‘be.

-come up ‘from day ‘to day. “As
you actually get. ‘into- the work

; come to. you and: you will appre:

Stick té the work:and don't ad-
“There are |

the | good work: "and have | the’sa-
|. tisfaction of winning, in the end;

> The Perfect Bird
The perfect bird of. any “breed

‘or. ‘variety’ is hard to find. ‘Now
and then | we will: come ' “across
‘| some very fine specimens, u
when | we go over the birds: from

toe to béak“we are quite sure: ‘to

‘find something that‘is not’ justi ag
Occasionally, i ina}!
show room you. will. find, birds

hat: measure up: well, but. when
you consider that they have been |

”  pieked from hundreds of birds in
flock, it is.not surprising -after
‘J all. -
| breeder i is. misunderstood. by: a ithe

Now: here’ “is . -where:.,the

[t:is not. always that one ‘ish
to. refer ‘be. something thi

a year: or. more‘ “BRO;
that time. does come

[and secure at ‘once all the: info -
| mation: that i is desired. The Ba
‘thing ‘is true with’ egg, records; ‘it
is. not often’ that’ one “desir 8 to
eousult: ‘them, but when | you
to:kniow how many eggs the he
laid during’ the’ last:nionth or last

year it is. very. easy: when ‘all ‘you.

have to do.is-to: -turn to the ‘book
and: get.the: figures. to
keep careful records: of: all wo k
on the: ‘poultry plant.

i is “certainly better to: ‘feed
wheat at the.present. high pri 1g
than to leave it out-of the: ratio
‘and’. substitute’ ‘something “else
Wheat is an: -all around: food” con="
e| taining. elements — ‘much. neede

é|for, the ‘best “work of. the: chen
2 When’ fed’ liberally on’ ‘it the: h
will-do better. than'on any oth
y yaaa

‘So even if. you find: tha

- >)
y_.Cl y Clothes:

=¥ol: ‘always Yoialvayé look :niée wher ride! when you wear due you wear our .
garments. We always | have the neweat .-
‘goods and: latest stylea,:, Our. clothes - fit’

; . our own premises. ‘
i pey “ae once. : That is" ‘allt “wa, ask of 5 you,
oWe; ales do. Ladlea’ Costume - Tallpr| mi,

_ SWEDER: BROS.

Me hant Tailors no