THE OMINECA MINER, SATURDAY, .MAY'13) 1916 ne The Omineca Miner THE POULTRY-RAISER’S -: GREAT OPPORTUNITY PUBLISHED EVERY SATURDAY AT HAZELTON, THE CENTER OF THE Grear OMINECA. District OF British COLUMBIA. ’ From present indications Great Britain. will, require all...the eggs A. R. Macdonald, Publisher and Proprietor.. {during 1916, Last year, asa yve- SUBSCRIPTION RATES: Canada and British Possessions, Two Dollars a year: Foreign, Three Dollars a year, ADVERTISING RATES: Gazette rates, Display, $2.50 per inch per month; Reading Noticés, 20 cents. per line for each insertion. Legal notices inserted at B. C, sult of greatly increased produc- tion, Canada was able to ship to Great Britain the largest quan- tity of eggs exported since 1902, and at the same time. reduced Vou. Vu. SATURDAY, May 18, 1916. No. 87 her imports for home cohsump- tion by nearly a@ million dozen. In 2 recent: statement in the Dominion parliament, Sir George Foster présented a plan for the promotion of Canada’s trade after the war which i is of gréat interest and which-only requires proper adininistration fo prove of the ’ Following are the essentials of the projected system: The creation of a Canadian b which would be a clearing house for commercial and business ‘| are largely due to this. anticipated information for Canada and farei Officials of the bureau to he in a position to answer all i inquiries in regard to our agricultural; min and our ability to supply the markets of the world along. various lines; - Exhibition in connection with the bureau of samples of home manufactures, of samples of goods made for or consumed in foreign countries which might be made in Canada, also exhibits of the the natural resources of the country, ineluding all raw materials; Chemical research and scienti A conference of the biggest business men in the country, representing transportation, manufacturing, financial, agricultural, banking, engineering, and other interests, to be called in Ottawa to formulate trade plans for the future; The selection of four or fi capacity, to form an honorary Government expense to study openings for Canadian trade and to report on the new conditions brourht about by thé war; The extension of the commercial intelligence branch of the Department of Trade ‘and Commerce, and the appointment of special drade. commissioners. for greatest value to the Dominion, ureau of commeareial information, #n countries; eral, forest and fishery resources; fic manufacture to be encouraged; ve business men of recognized commission to visit Hurope at Britain,. France, Russia and. Italy, What Teddy Thinks Of Us | In his latest book, Colonel Roosevelt, referring to Canada’s part in the great war, says: :. “Canada has faced the. time that tries men’s souls, and with gallant heroism. she has risen level to the time’s need, Mighty days have come to her, and she has -been' equal to the mighty days. Greatness comes ‘only |¢ through labor and courage, and | for those who value. information through the iron- willingness to face sorrow and ‘death, the teara .of women and the blood of men, if only thereby it is possible to serve a lofty ideal. Canada has won that honorable place among the nations.of the past and the - present, which can‘only come'to the people whose song are willing and able to dare and- do and die at need, ” peat! 5 . 4. L Testing of Dairy Products - The price of i Buccess is attention to detail. ‘This fact is distinctly emphasized i in a bulletin recently issued by the dairy and cold; storage branch of the fedéral de. partment of agriculture under the title of ‘The: Testing of, Mill, Cream and Dairy: By- products: by. Means of. the Babcoclr ‘Test?.and written hy J. F. Singleton, chief. inspector of dairy products, : With: dut: belrig profuse, ‘Mr, Singleton |; tells in plain language about all that is to be told.of the practical ‘qppliedtion ; of. the test, ‘the gare that should be taken’ of the .com- ‘ponent: parts of the: ‘Apparatus, Kaiser. séntan autograph letter ‘the! Pape, -Buggesting. -that.. the pontiff and the King of Spain i ins the. methods that should: be eni- ployed. The qualities naturally most emphasized are. exactness, cleanliness and temperature. The commissioner in his introduction Says there is nothing fundament- ally new in the bulletin, but that the contents are presented with such clearness of diction and the processes so aptly set forth that the result is a reliable handbook on the testing of railk, cream and soon.