FROM THE DESK OF YOUR GENERAL MANAGER Well, it has been three months since my arrival to Terrace. How time flies. Although, when looking back over that period, many things have happened -— some positive and some not so positive. The most dramatic, of course, was the fire at our Garden Centre, which could not have happened at a worse time of _year. The clean-up of damaged merchandise and of the in- terior of the building is almost complete and work should commence in repairing the damage very shortly. At this time, I want to sincerely-thank our staff for persever- ing under the most difficult operating conditions without hardly a complaint. Also, an equally sincere thanks to you the members who continued supporting us during the hectic gardening season and putting up with the inconveniences. — We are pleased to welcome Ian Bell to our Management Team. Ian assumed responsibility of [@ Food Manager, May 24, 1988 and comes to us from the OLDS Co-op in Alberta. Prior to that, Jan spent many years with a ma- jor food chain in Eastern Canada. With the amount of food merchandising experience he has had, 1 know that he will be a valuable addition to our Team. Welcome Ian. Ron Stewart (Petroleum Manager) and I attended a Marketing Exposition in Saskatoon, June 5, 6 and7. This was the largest marketing show ever staged by the Co-operative Retailing System and was attended by over 700 Retail Managers from across Western Canada. The show was com- prised of some 200 suppliers displaying their latest products ranging from Food, Hardware, Petroleum Equipment, Com- puter Equipment, Cash Registers, etc. Many of the new pro- ducts and new ideas will assist the Terrace Co-op in providing a better service to you, the. members, in the future. We are presently putting,a long range plan together which will address some major upgrading and renovations of our Co-op over the next five years. Some of the areas that need at- tention fairly quickly are: upgrading of the Food Floor, Cafeteria, Service Centre and our Petroleum operation. | Many of our assets have deteriorated over the years and due to some difficult operating results, we were unable to upgrade as the need arose. The very positive results achieved last year would indicate that our operation has now turned around and with your con- tinued strong support, we will be able to start addressing ‘those areas needing attention. Our total organization is committed to provide you with the best service and quality products and if we fall short in either of these areas, please feel free to bring it to my atten- tion. I look forward to meeting many of you over the next while and also look forward to the many challenges facing our organization, Together we will make things happen. We attempted to hold a “Giant Garage Sale” June 11th, however, the response was very small and the event had to be postponed, The intent was to make the tables available to our Members Only, therefore we did not advertise publicly. Rather, we circulated a flyer within our various departments which probably wasn’t enough notice. This type of event has been held in other centres with over- whelming results..[ know it can be very successfull and presents an excellent opportunity for you to sell a lot of those ‘ items that accumulate around the house over the years and are no longer of any value to you. We will re-schedule this for Saturday, September 10th. If you are interested please’ book your tables at our customer _ service counter. There is a nominal charge-of $5 per table, which will be donated to charity, with a limit of two tables per _ family. The sale will be advertised in the local paper the week of September Sth. So, book early to avoid dissapointment. There are only 48: tables available. GARDEN SEMINAR Our Garden Seminar in April was a tremendous success with 100 enthusiastic gardeners pack- ing the Cafeteria. Jack ably answered the many questions brought up during the evening. The workshop was highlighted by Video Presentations, Overhead Projections, Pruning Demonstration and a display of the latest in gardening tools. Coffee and donuts were enjoyed by all. Many Door Prizes were randomly drawn during the evening. CAR RALLY Are you ready? The count- down is on !....The Ralley is returning by popular demand. Keep your motors rev’d and tell: your friends. We'll be ready to roll sometime in September. NEW EMPLOYEES FOOD FLOOR: Elaine, Chery! and Ian CAFETERIA: Martina, Gail, Eva ; FAMILY FASHIONS: Irena, Pearl AGRICULTURE: Dee, Darlene, Mike, Kelly, Forest GAS BAR: Keith EMPLOYEES OF THE MONTH We would like to acknowledge the past and present Employees of the Month. This award is given in special recognition of a job well done February: MARIA PEDRO March: JUDE SCHOONER April; JACK ATKINSON May: SHARON MAPES HARDWARE DEPARTMENT We are now through our spring selling season and are pleased that sales have been very. good. Bicyr'es and lawn mowers this year have been our Best Sellers. We are now preparing for the fishing season and have in stock a complete selection of Fresh Water and Salt Water Tackle. With the Holiday Season upon us we also have a com- plete selection of camping supplies which includes Coleman products, tents, tarps, life jackets and camping accessories. Our canning Season is not too far away and product is just starting to arrive. We now have in stock white-flecked blue porcelain enamel preserving kettles. We also have canners for 7 jar or 9 iar capacity. These come complete with cover and heavy rack. Your canning jobs can become easier with the ~ Presto Cooker Canner, Thes are 18 titre liquid capacity or will hold 16 pint jars or 8 quarts. These feature high qualily aluminun: alloys and bake-lite handles that stay cool. Other canning accessories now in stock include canning machines, jar lifters, food presses, cherry pitters, jar openers and many more items too numerous to mention. One of the most popular items is the Decosonic Vacuum Bag Sealer. This sealer removes air and seals the bag so food stays fresher longer. The easy to use electronic sealing mechanism and automatic vacuum contro! ensures a quick, instant seal. The perfect way to pack food for freezing. The polyethylene roll supplied is easy to replace and is suitable for boiling. The bags are microwave safe. Our Furniture Depart- ment also features a full range of Co-op Deep Freezers to complete our line of products. We would also like to congratulate Gualter Rego who got married June 18th to Terese Praticante. Enjoy your holidays and best of luck in the future. We have one new staff member and would like to welcome John Allen to our staff. John will be working in our Sporting Goods Section. Hidden somewhere in this Newsletter is a lucky Member Number. If it is yours identify yourself at the General Office and claim a prize valued at approximately $25.°", Prize must be claimed no latter than July 30,1988 Sales report for Period 4, Ending May 21, 1988 Total Association Sales are $3,754,058 which is down from a ‘budgeted forcast of $3,939,790, but just over last years sales to date which were $3,739,869. The Board of Directors has approved an’ allocation of 2.25% based on your pur- chases during 1987. This amount will not be distributed as cash refunds but will be added to your total equity. The statement of your Total Purchases and Equity can be picked up at the Administration Office on the Second Floor. ARENA SALE The Terrrace Co-op held another successful Arena Sale May 13 & l4th. Sales were much better than the first one held last year. Your Management Staff are currently reviewing ALL aspects of this promotion to determine whether a similiar sale will be held next year or whether a different type of promotion can be organized which would offer you the same kind of savings. THANK YOU We want to take this opportunity to thank the Board, Management and many Staff Members who valunteered their time and worked long hours in preparation, and during the sale, to help make this one of the major promotional events in the area. SHOPLIFTING- an ever present problem in our Co- op as it is in every other place : of business in Terrace. ' For the last several mon- personnel in the store in an attempt to reduce the amount of product lost to shoplifters. This program has resulted in the apprehen- sion of a number of of- fenders, however, we feel that we need a better system of deterrence. Your board and Manage- ment have decided to installa Surveillance Camera System in all departments. This system will cover all areas of our sales floor and will be monitered, We realize that only a small minority of people created this problem, however, the dollar amount lost to shoplifting is very ‘ths, we have had — security |. substantial. MEMBERTALK We have a Suggestion Box located on the stair landing, leading up to the Family Fashions Department. This was made available to you, the members, as a quick and easy way to communicate your concerns and suggestions to the Board and Management of your Co-op. We receive very little communication by this means. Our policy is that we will reply to any and all communications pro- viding you include your name and phone number. In future, items submitted in the Suggestion Box which may be of interest to the general membership will appear in our newsletter. So, we encourage you to make use of the Suggestion Box and we do look forward to hearing from you. Customer comments How was our service today? We'd like to know! WHEN YOU SBE.THESE FORHS AROUHO THE STORE PLEASE TAKE ONE. WE WOULD LIME FEEDBACK. LF YOU HAVE ANY BEEPS BQOQUET'S OR INFORMATION YCU'D LIKE TO FASS.ON TO THE NANAGEHINT OR DIRECTORS. City Postat Code Telephone No. Comp Number : a ood Please depasit In our customer suggestion box. Thank you! We appreciate your interest, Member Quned - Truly Canadisn ' . . Terrace 4617 Gg vem (CO-OP) coop emt Association — 3s-s7 “. ‘In the last couple of weeks a number of vou have passed on very favourable comments regarding the Publig Washroons. We appreciate those comments! The complete renovation cost to your Co-op is in exvess of $20,000. We would encourage you to help us potice those washroonis to avoid any kind of vandalism. Should you hap- pen to observe abuse of these new facilities, please draw it to the attention of a staff-member. We inlend to prosecute anyone caught in the act of vandalism. a