Page 14 TERRACE “OMINECA” HERALD, TERRACE, B.C. sno Sae leo mana teas ArNiaoSodesobetasesesdsatetatat CHRISTIAN REFORMED CHURCH Sperks Street ot Straume Ave. Rev. V. Luchlas = Ph, 635-26. 10:00 am.——Sunday School SUNDAY — 11:00 a.m.—Morning Worship $100 p.m—Afternaon Service 9:15 am—“Barck To God Hour" on CFTEK-radio Po UPLANDS BAPTIST CHURCH (Seuthern Baptist) 5013 Harherelt Avenue UNDAY 9:45 a.m. Sui School 11:00 am—Morning Service Wednesday, 8:00 p.m. Prayer meeting ‘and Bible Study Po BETHEL BAPTIST CHURCH (Regular) Kalum at Soucie 10:30 - 12:00—Family Service, Worship, Sermon, Classes. 7:30 p.m—Evening Service Wednesday, 7:00 p.m. ~~ Crusader Girls, Crusader Boys 8:30 pm.—Prayer Meeting Pe MENNONITE BRETHREN CHURCH 3406 Eby St. . Phone 635-5976 Pastor Alvin Penner 10:00 am.—Sunday Sehool Misstonaries Mr. and Mrs. Nor- man Fehrs will speak at 11 am. and 7:30 p.m. services. a CATHOLIC CHURCH Lakelse Avenys SUNDAY MASSES: 8:30 a.m., 10:00 2.m., 11:15 a.m. and 9:30 p.m. Phone 635-2313 ST. MATTHEWS CHURCH Anglican Church of Canada 4726 Lazelle Ave. Ph, 635-5855 Sat. Apr. 29, 7 p.m.—Confirma- tion: Bishop Eric Munn will preside and preach. Sun. Apr. 30, 10:15 am. — Matins & Parish Communion: Bishop Erie Munn presiding. 10:15 a.m.—Sunday School 7:30 p.m.—Evensong a SEVENTH DAY ADVENTIST CHURCH Pastor R. G. Burton 635. 3306 Griffith Street SATURDAY 8:15 a.m.—Sabbath School 11:00 am.—Morning Service x \ SAAN we AWN AN In the dedicated service of all, Salvation Army workers make no distinction of race or creed. They are always ready to assist victims of poverty, per- sonal tragedy and disaster. to give aid and comfort whenever it is needed. OPEN YOUR HEART TO THE RED SHIELD A | AR _ PELLOWSHIP SET LOCAL HEADQUARTERS ADDRESS HERE SY oo SALVATION ARMY CITADEL Phones (6355721 . 4449 Geel Aye, Ph. 635 ~2626 GET “SET WITH A FLATTERING NEW HAIRSTYLE from Milady's Beauty Salon PHONE 635-5009 Located above Kein-O-Matle on Lakelse AT THE LOCAL CHURCHES 21 Ph, 635-5187 Pastor Lloyd Andersen B, Th. ee etanamosere pees setiperesatenitatatimeatceisnscesesstenessye" ALLIANCE GOSPEL CHAPEL 5010 Agar Ave., Terrace, B.C, 10:00 am—Sunday School 11:00 a.m.—Morning Worship 7:00 p.m—Evening Service Wednesday — 8:00 pm—Prayer Meetin Friday ¥' ie 7:30 p.m.—Young Peoples A Cordial Welcome Awaits You Rev, E. Thiessen, Paster 4812 Graham Ove. Ph. 635-6768 CHRIST LUTHERAN CHURCH ‘Cor. Sparks St. and Park Ave. 8:45 am.—Sunday School 11:00 am.—Worship Service Pattor H. Madsen, B.A, B.D. 4718 Leen Ave, Ph. 635-5082 "Your friendly family church” as EVANGELICAL FREE CHURCH Cor. Park Ave. 10:00 a.m.—Sunday 11:00 a.m mee Yorhip 7:30 p.m.—Evening Servi Wednesday 7:30 p.m. — Prayer and Bible Study A Cordial Invitation To All Rev, H, J. Jost, Paster 4665 Park Ave. Ph, 635-5115 PENTECOSTAL TABERNACLE 10:00 a.m.—Sunday School 11:00 a.m.—Morning ‘Worship 7:00 p.m.—Evangelistic BIBLE STUDY Tuesday at 7:30 pm. YOUNG PEOPLES Thursday at 7:30 p.m. Pastor Rev. D, Rathien Phones — Office 635-2434 Home 635-5336 KNOX UNITED CHURCH Cor, Lazelle Ave. & Munroe S$). 9:30 am—Sunday School 11:00 a. m.—Mornine Worship Newcomers to the community are invited to share in the life and work of the United Church You are invited to droy clipping in the aOR ta your name and addres ° Knox United Church. Box 884, Terrace, B,C, and spark $F, MN \ ‘\ — RAN oy ported the groom, while Mr. Help The Salvation Army re a(n PPEAL i f MY } man Gerry Chailler, son of Mr, her sister Mrs. R. A. Fownes of i dresses with rose Knox United Church in Ter- Tace was the scene of a late afternoon wedding on Friday, April 21, when Dianne Marion Sawicki, daughter of Mr. and Mrs. John Sawicki of Haney, B.C., became the bride of Nor- and Mrs. Gerry Chailler of Prince Rupert, The nuptial ceremony, which was held at 5 o’clock, was con- ducted by Reverend G. W. Keenleyside. Mr. Donald Anderson sup- ‘Ronald A. Fownes of Prince George ushered wedding guests to their seats. Wedding. music was provided by the Knox United Church organist. Given in marriage by her fa- ther, the bride was radiant in tional white satin entrain. An Empire waistlirie and picture frame neckline edged with leaves of lace, were fashion features of the bride's ensem- ble, Lilypoint sleeves of Chantilly lace highlighted the bodice of the bride’s gown and she wore a dainty chapel veil, held in place with a seed pearl coronet. Her bridal bouquet was of deep red roses with tiny rose- buds cascading down ribbon streamers the full length of her gown. The bride's attendants were Prince George, who served as Matron of Honour; and Mrs. Donald Anderson, who served as Maid of Honour. Both were altired in deep rase sheath lace over. gowns,-and white accessories. They each carried a bouquet of white carnations, Following the wedding cere- mony, a recreation was held in the _ Lakelse Hotel banquet room.” To receive - guests, the bride's mother selected an afternoon dress of pink-mauve paisley, with beige accessories and a corsage of white carnations, Assisting on the receiving TERRACE UNITARIAN aa ; TELEFLORIST PROFESSIONAL QLALT cues CANADA-WIDE FLOWER SERVICE THIS SYMBOL STANDS FOR ©. Standards of Freshness @ Competitive Prices ‘ * stir. Phone Hanae e@. Professicnat Quality Guaranteed @ Techniques and ‘Designs ® Reminder Service for Birthday and Anniversaries . Mother's Day and Flowers go ‘together. = one TELEFLORIST. puts them together oe : Marou erite’ Ss Flowers and wii argu opposite Ce Coop | Service + Ph, 635-5920, Nights 635-6707 ao tatetet tei Tear disebinatsoraaaeiet : a floor length gown of tradi-| ‘development - “though blind, Diana Dufort S| ed: for. herand “does her own si Braille, line was the groom’s mother who chose a spring suit of green, with pink accessories. Her corsage was also of white farnations. Master of ceremonies for the evening was Mr. Jack Dando who also: proposed™the toast to, the toast: ty the bride, Three tiered wedding cake, decorated with traditional white art icing and deep red roses, centred the bride's table and was cut and served by the bride and groom. The cake was made by Mrs. Mary Jones as a wedding Bite to the happy cou- ple. Telegrams of congratulations and best wishes were read from the bride's sister, Miss Joan Sawicki who is a student at Victoria College; and from Cominco ToRe-Open Pinchi lake} | VICTORIA — A new mine goes into operation at Pinchi Lake. I Cominco revealed plans for production to B.C. Mines min- ister Donald L. Brothers, The Pinchi Lake property is 80 miles northwest of Vander- hoof. ; Brothers told the Herald that the property will be brought into operation Jate in 1948. He said the mine will be equipped te produce about 800 tons of ore per day and will include both concentration and production facilities. It will em- ploy about 150 people. “The new jobs created and the value of the mercury pro- duced will make a significant contribution to the economy of British Columbia," Brothers commented. The mine was operated by Cominco during the second world war as an emergency! measure, It was closed in 1944 and dismantled. © Brothers. said’ construction of complete surface facilities’ of modern design and extensive work under: ground are required ta open it, oes BLIND GIRL HAS JOB ‘MONTREAL (CP) AL says, “There ‘are others much ‘employed by the Bell Tele hone ‘Covat a. special keyboard: ‘adopt housekeeping and cooking, re- the bride’s parents, Seattle Honeymoon > For Terrace Couple Mr. and Mrs. Cas: Kopec, an aunt and uncle of the bride, from 100 Mile House, — Later in. the evening the bride donned a travelling cos- ume prior to her departure for Seattle where the couple. ‘spent ithelr, honeymoon, . For,; going away she selected a powder blue suit of lace with white ae- cessories, Upon their return, the couple will reside at 4602 Lazelle Avenue in Terrace where the groom ig employed by Skoglund Logging Limited. Outof-town guests for the wedding and reception were Mr. and Mrs. John Sawicki (formerly of Terrace) of Hanéy, B.C: the groom's parents, Mr. and Mrs. Gerry Chailler and sons Gordon and Richard of Prince Rupert; and Mr. and Mrs. Cecil Pitt, also of Prince Rupert, For cheese-meat wheels, you need 14 to % of a cup medium cheddar cheese shredded, 2 cans (3-ounce) of meat sand- wich spread, 44 cup — chopped olives, a dash of Tabasco sauce. Mix enough” pie pastry to make one shell, but cut the re- quired fat in half and replace it with shredded medium chad- dar cheese. Roll pastry on wax paper into square shape about 10 by 10 inches. Spread with mixture of sandwich spread, Tabasco sauce and olives, Roll up like a jelly roll: Wrap in wax paper, Chill 1 hour. Cut into 4% to %-inch slices and bake in a 400-degree oven for 10 to 15 minutes, or until slightly browned. Serve hot. Makes 35 to 40 wheels. , BACON SNACK . : For a crisp nibbler you need 1% pound of bacon, salted crackers, a nippy cheese spread or a meat sandwich spread. Heat oven to 400 degrees. Cut bacon slices In half. wrap around a cracker spread with cheese or meat spread. Place on a grill pan. Bake 12 to 15 minutes or until bacon is crisp, turning once during cooking. Serve hot. A dip that uses tiny sausages rather than chips or bread sticks eatls for: 1 can of Vienna cup salad dressing, 2 teaspoons Cookery ... A La Canada OTTAWA (CP) — A ‘cook- book being distributed abroad isn’t fooling when it descrihes itself as Canadian all the way, Put out by the Canadian gov- ernment travel bureau for its foreign offices, it includes such delicacies as cad’s tongues, Saskatoon berry pie and a dish made from sweetgrass buffalo and boar. Each section of the brightly illustrated 52-page book deals with dishes peculiar to a partic: | ular province, The-old- faithfuls- Winnipeg" gotdeyd* “(Mantto#] ba) and maple syrup pie {Que: bec) — included. But the sur- prise star is clover-rose honey (Ontario), a 1Uth century meth- od of making honey without bees. An initial printing of 100; 000 copies has been distributed to travel bureau offices in France, Mexico, Holland, the United States, Britain, Germany and Japan. . Jf the locals have problems finding Arctic char in Aca- pulco they're advised in the book to do as our wily pioneer forefathers did — use some- thing e1se. 1966 Chevy Hi tutone, to, 000 Milles oo scssasccens Specially Written for The Terrace Heratd _ BY JEAN SHARP Canadian Pross Women’s Editors For pre-dinner nibblers or late party snacks, there’ ore canapes you can moke ahead of time and. have ready to heat quickly for serving. them. ‘as lightly as aaa “| Brown meat balls in. mare riry then tranafer them to. chafliy Make gravy in juice in whl : they cooked by adding 3 ab) spoons. ‘Margarine, 1 tabi sausage, 144 cup chili sauce, %4} Your Kitimat Trading Centre | For These And Many More Car Specials: 7 7 - ; Super Sport V8 engine, console automatic, | bucket seats, 9995" horseradish, a drop of Tabasce sauce, Cut sausage; in halt and brown {na frying pan. To serve, stick toothpicks in sau- sage pieces and serve with hot sauce, Makes.16 bites, - ., To make sauce, mix . chill sauce, salad. dressing, horse- radish and Tabasco sanee te gether. Heat slowly for 10 min- utes — do not boil. Makes 1 cup. Serve on a watming plate so sauce and sausage keep hot. SWEDISH MEAT BALLS For more elaborate fare, try Swedish meat balls.. You need 1 egg, '4 pound ground chuck] - beef, % cup fine dry "bread spoon fiour. Stir: Cell ‘amootlE Gradually add.1 cup: boullle i and cook: un{il smooth a thick. Add 44 -cup sherry, cove a few more minute, then poll meatballs in hating dish. PRIZE FOR. FLIGHT : ABBOTSFORD, B.C. (CP) Skyway Air Services has offe ‘ed-$1,000 for the glider ie . ering the fastest time for tha 400-mile distance from Langle, B.C., to Pincher Creek, Alti The company's Centennial p ' Iject, the competition is opdi until March 31, 1066, B& EG crumbs, % cup. evaporated a milk, 1 tablespoon minced i onion, 1 tablespoon iemon|: grocery i juice, 4% tablespoon nutmeg, % teaspoon allspice, 1 feaspcon salt, %4 teaspoon pepper, marg- Open. 10:30 A.M. to arine. 1-- 10:30 P.M. Daily In mixing bowl, beat the egg . : lightly with a fork, mix in re-|" maining ingredients, except margarine, Make . about 30}: small meat halls, handling SOUTH KALUM STREET) . Phone 635-6180 e Planning a Home? Get the facts‘on {8 ate Beaver probes ff wa" Manufacture Sis Homes... sfe6 CENTENNIAL HOME SERIES {fe 35 Beautiful Designs * Mortgages available — as low as 10% down _ and your own lot. ® Beaver will arrange construction for you. ® Factory quality ‘controlled components — il “WALL PANELS: ROOF: TRUSSES Speed * construction: and cut tabor costssi907 0" 44) = ‘Beaver Homes exceed V.'L. A, and N. H. A specifications. — ® Most complete—-includes wiring—plumbing ‘ —— carpets — Furniture Finished kitchen cabinets. FOR NEW HOMES BROCHURE , ‘== or request for area representative to call’ CON STRASBOURG, Box 2305, Terrace, B.C, Phone 635-6750 1966 Pontiac Laurentian _ Station Wagon -—. "327". ma, Eqn 3095: . power steering, power brakes, radio ............... vieesesseae 1966 Bel Air power brakes, Excellent_conditi 1965 Acadian 6-cylinder, automatic, SPECIAL . at 4-Dr. Sedan, V8, automatic, power steering, 2895" Hardtop only 19,000 miles 06 1995" 1965. Pontiac Laurentian 4-Dr., V8, automatic, radio, white sidewalls, -g REAL - "2495 | VALUE at ............. sesnonuceatcas 1 964 Pontiac eens i 4-Dr., 37,000 miles, ¢ ‘economical 6-cylinder,. stendard 1995" transmission (“ 1959 ‘Chevro let ‘Fine condition! worse off than myseli," Bhe ig choy ferring to. Teelpes printed ‘tn = ' ctnemgsersrsencem — CORRAL, SPECIAL - Bel Air ' 4-Dr., 6-cylinder, standard transmission = 06 "695" y ” a 4-Dr.. Sedan — V8, automatic, oar clean. § Very good TOS". = condition