Page 4, The Herald, Thursday. April 9. 199! The Herald, Thursday, April 10floz || 4g-t.oz. . (284 mL) [ig || (36) - MUSHROOT M || ~ APPLE ~ SOUP. |} — JUICE ‘Campbell’s Cream ofMushroom - + Town House Pure Grade Campbell's, Vegetable Cocktall Co a SAVE a oe 2 | 88° % Linguine % Rigatoni - Ww Ready. Cut ~ - # «= Mararoni or a * Spaghetti 1 kg Package ae Cream Cheese ro | “Orange Flavour a Crystals Luceme | Te, Tang 250 g pkg. So [4 92 g pkg: Creamed Corn | Chocolate Chip Cookies Town House Fancy Grade. ? tins | Busy Baker | 394 mL. tip for . - 4854-9 pkg. Meat Dinners sc | Bick’s Pickles _ Manor House Beel, Turkey | Polskle Ogorki With ‘or Without Gare or Chicken oy d. 1.5 L jar - 8 07.* ; g ¢ Beef Blade steak ($3.26 a al Canada Grade A i ae California Grown - No. 1 Grade “canada Grade 1 th = ‘While Stocks Last’. Z we 500 g Package - - os ~ Aqua- ‘Fresh : | 7 ~ Duracell By sab es eae Batteries — | Pack ‘Size - “180 ml tube" 7 “G & po" = Due te labor problems ino our warehouse some tems, in this ad : s a “ny be In shart supply. = Prices effective April 9-11, 1981 in your. Terrace Sateway Store. We reserve the right to. {init Quantities. _ Sales in retail Quantities Only. CANADA SAFEWAY ul