Lipgary ho 79 | by Arthur W. Galston Bios How Safe Should Safe Be? The screening of new herbicides and other synthetic compounds must be expanded to include the possibly mutagenic effects of their metabolic by-products Modern industry, agriculture, and Medicine float on a sea of synthetic chemical compounds. Every year thousands of such new products are devised. Each purports to solve some human problem or satisfy some human need better than its predeces- sors. Some are uneconomic to make and never reach the production line or sales counter. Others are weeded out between the testing laboratory and the production line because they are ob- viously dangerous or toxic to human life. But even those that get through the screens imposed by private com- panies and the various local, state, and federal agencies, cannot auto- matically be considered safe. In fact, an alarming number of compounds and processes, long accepted and used, have recently been found to have unexpected and deleterious ef- fects on biological systems. Thus it has become imperative to inquire Closely into the criteria that are, and ought to be, employed to safeguard the public health and well-being: con- tinually to explore the question, How safe should safe be? Developing these criteria is not en- tirely an exercise in rational, dispas- sionate analysis. More und more, the process involves reconciling the often conflicting interests of business, ugri- culture, and the environmentalists. Known benefits ure carefully weighed against demonstrated or possible side elfects. The final choices are both subjective and evaluative. DDT is an example. The fact that it can wipe out malaria-beuring mosquitoes must be balanced aguinst its inadvertent de- struction of useful insects, such as bees and others serving as sources of food for birds. Similarly, the drop in crop productivity and loss of income that result from the banning of DDT must be balanced against the possi- bility that its slow biodegradability may ultimately produce new dangers to man. There are still unanswered questions concerning DDT, but while they are being worked out, countries where insect-borne hurnan diseases are.still a major problem cannot be expected (o ban the compound. ’ Against this background, a recent discovery by two brand-new Ph.D.s is of particular interest, for by apply- ing a known but neglected approach to the testing of herbicides, they have raised doubts about the alleged safety of most agricultural. chemicals in major use today. Michael J. Plewa of the Department of Agronomy of he University of Tilinois and Jaiacs M. Gentile of the Department of Human Genetics at Yale University have just produced evidence that atrazine, ihe most widely used herbicide income felds. gives rise t0 metabolic prod- ucts that Cause mutations, and possi- bly cancer. in laboratory a y_animals, [n= , ependent substantanon of — their claims, which appears to be at hand, could lead to a massive reappraisal of the procedures normally emploved for certifying as safe those chemicals designed to be used in agriculture. How could such a pernicious effect have been overlooked when atrazine was first tested? Atrazine itself, pro- duced by Ciba-Geigy, a Swiss-based corporanion, had a clean bill of health, When Ted to experimental ani- mals for detection of toxicity symp- toms, to microorganisms for detec- * tion of mutagenicity, and to tissue - Cultures for detection of possible Nata SRY > “Apr. carcinogenicity (by induction of can- Cerous Overgrowths), atrazine was in- nocuous. If it is first supplied to cora plants, however, chemical extracts of the leaves and Kernels of such plants