B6 Terrace Review —

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Wednesday, March 14, 1990

Bits ‘n’ Pieces —— py ate top

Family and friends gathered
at the Terrace Pentecostal As-
sembly on Feb. 10 to witness
the marriage of Brenda Mae
Sawatzky and Irving Russel
Grypstra, both of Terrace.

Pastor John Caplin of-
ficiated at the ceremony.

Lighting the candles at the
altér were Delin Sawatzky and
Corrie Grypstra, mothers of
the Bride and Groom.

With Valerie Sutherland on
piano and Vic Lepp playing
saxophone, Bridesmaid
Charlene Sawatzky, sister of
the Bride and Maid of Honour
Tamara Dyck, friend of the
Bride, entered the church to the
music of Savior Like a
Shepherd Lead Us. The Bride’s
attendants wore beautiful red
satin three-quarter length
dresses. Each carried a bouquet
of red and white carnations.

Dawna Caplin joined in on
flute in a very pretty arrange-
ment, when four-year-old
flower girl Amanda Hansen
made her entrance. Amanda’s
dress was also in red satin, with
a dainty layered white, lace skirt
at the back. She carried a
basket with red and white car-
nations. She was closely fol-
lowed by the Bride, who
entered the church on the arm
of her father, Steven Sawatzky.

The Bride’s dress, made by
Bileen Taylor, was a gorgeous,
long-sleeved white satin gown,
with a lace bodice and a
beautiful lace-edged boat neck.
A satin train flowed from a
large bow in the back. She car-

ried a lovely bouquet of red
roses and white babies breath.

Awaiting her at the altar was
the Groom and his attendants,
Best Man Scott Wittke and
Groomsman Randy Erickson,
both friends of the Groom.
The men looked very handsome
in their dark suits, white shirts

"and red bowties, Their bouton-

nieres were red roses.

The Bride and Groom said
their: vows in a double-ring
ceremony and the lit the Unity
Candle.

- While the couple signed the
Register, soloist Jan Hansen
sang ‘‘Love Will Be Our
Home”’.

_ Immediately after the
ceremony, pictures were taken
in the church and a reception
was held in the church base-

“iment. About 200 guests at-

tended. The basement hall was.
beautifully decorated in red
and white. Len Froese was the
M.C. Some members of the

family sang a special song, and

Soy STAM

poems, composed by a friend
and a family member were =
recited.

‘All the guests enjoyed the
wedding cake, a delicious car-

“rot-cake made by the Bride and
her mother and tastefully.

stants osm

" decorated by Jan Hansen with

‘cream cheese icing and red and
white flowers and bows. .

A big and very special sur-.
prise for the Bride and Groom
was the attendance of Piet and
Elly Tamerus of Holland. They.
came over especially for the
wedding, without anybody
knowing beforehand. After-
wards the couple opened the
gifts and that same evening left
on their honeymoon to the
beautiful country of Costa
Rica.

The newlyweds make their
home in New Remo.

Out-of-town guests came -
from the Northwest Territories,
Alberta, British Columbia and

Holland.

Grandparents of the Bride
are Cornelius and Georgina
Sawatzky of Prince George and
grandmother of the Groom is
Mrs. Jaan Bruggeman of Ter-
race,

The other day I looked for
some loose change and had a
hard time finding enough for a
cup of coffee. I am one of
those who does not keep the
change in my purse — I hoard
it. Not because I want to save
it, it is just something I don’t
like. It is even worse now, that —
the loonies are coming at us
seriously, There are not many
dollar bilis around anymore.

Did you know that in 1988
the Royal Canadian Mint
issued 89 million nickels, 167.5
million dimes, 78 million
quarters, 219;000 fifty-cent
pieces and 76 million loonies?
The mint also issued 742
million pennies in 1988.

The reason for issuing all
those pennies is that although
they are officially in circula-
tion, unofficially they are
hoarded in glass jars and piggy
banks. I’m one of the guilty
ones, I think we should do
away with pennies. They are

‘the dirtiest of all the money to
handle and not worth anything.
It certainly would lighten the
load.

And did you know that each
penny costs a penny and a half
to produce? We could pay off
the country’s debt load by not
making pennies. Politicians

ee
TA bigdog gS

“eget 8 bag

Brenda Mae Sawatzky, Irving Russel Grypstra — married in the Pentecostal Church

February 10, 1990.

don’t think like that, though —

it would be too easy. Anyhow,
it is just a thought.

Enjoy your week, don’t
waste a day, because the most >
wasted day of all is that on
which we have not laughed. See
you next Wednesday.

B.C.’S SECRET

WEAPON

AGAINST
DRINKING
DRIVERS

Provide police with car type/
colour, ticenca, location and
direction it was going:

DRINKING DRIVING
COUNTERATIACK

~~

OUR SPECIALITY 638-8218

House Specials

Miol Small Medium Large Family
Fad Ld 12°" 18” 15"
Square

PATIO SPECIAL
pepperonl, m
green peppers, olives

YOUR CHOICE

* Salami

5.50 8.75 12.40 17.18 20.75

w Pepperoni
* Mushrooms
* Bacon:

w Ham

VEGETARIAN
onlons, green peppers,
ushs olf

5.50° 8.75 12.40 17.15 20.75

HAWAUAN
bacon, plncapple,
*« Ground Beef green peppers

* Green Peppers
# Onions.

4.80 7.85 11.20 15.55 18.80

# Olives ' SATAN'S DELIGHT
« Caplcolli capicolll, hot peppers,
+ Extra Cheese! onions, prpperoel

5.50 8.75 12.40 17.15 20.75

* Extra Sauce SUPER "3"

+ Pineapple
& Smoked Oyster The first & toppings of

of your

topping poh 8 toppings

12.35 17.20 23,55 28.55

EVERYTHING BUT
All toppings but one of
your choice

- 13.95 20.80 28.40 34.95

Our famoas

Dyke, Suly cove topped with scered sawec, chested and
oboe of toppings

Regular |

Mint Small Medlem Large Family
CY ' Lind 12°" as’ is" .
. Squn

Sauce and cheese _

2.70 5.15 7.60 10.75 12.95

_ Each wddistonal itn

4529 Greig Ave.
Terrace

70.90 1.20 1.60 1.95

CIAL Take Out and Delivery
2nd Pizza, same as the first .

¥2 Price:

| | “Free Delivery i in Town with minimum order -

- 7

All pasta dishes are served with
garlic bread.
Ziti (Rigatoni)

For something a little different —
try this delicious oven-baked pasta
. dish. Tender pasta tubes covered

with meat sauce, parmesan and

topped with cheese,

16.40
Spaghetti
. Delicate strands of pasta
"smothered with our own delicious
meat sauce,

6.40

. The Donalr
Try something really different! This tas-
ty little number has a Greclan ;
background and is a delicious combina-
‘tion of specially spiced ground beef
thinly sliced, fresh lettuce, tomato and
_ onion, wrapped in a warm pizza dough
™ and topped with an incredible sweet and.
gurlicky sauve. The Donair is a rept
palate pleaser $3.60
The “Super** Donalr
Alt of the above — plus cheese and pep-
LPproni toot Delicious 4.40
Calzone
Stuffed with; three kinds of cheese and
- your chive of two pizza toppings baked
to perfestion in uur ovens and served.
with meal sie,
Lurge $4.95 Small $3.95

SUB-STANTIAL

SANDWICHES
ven Submarine Delight:

The Submarine Delight is a generous
combination of cheese, turkey, salami,
ham, lettuce, tomato and your choice of
mustard or mayonnaise on a fresh sub
bun. Delicious! $5.25

Pizza Sub
A fresh sub bun smothered with sauce
and cheese, topped with our choice on
any 2 of our delicious pizza toppings.
(each additional item, Max, 2,$.80) $4.95
Meatball Sub
Tasty meat sauce, meatballs and lots of
cheese — superb! ! $4.95

Saron of Beef

* Juicy slices of roast beef served on a

French loaf,‘ with our own zesty dip.

FREE
DELIVERY

with minimum order,
not including Thornhilt

Prices subject to change

OPEN:

Mon. & Tues, 9 a.m. - 11 p.m.
Wed. & Thurs., 8 a.m. - 12 p.m.
Fri, & Sat, 0 a.m. - 1:30 a.m,
Sunday 11 a.m. + 10 p.m,

LUNCHEON SPECIALS:
Mon,» Thurs., Lt a.m. - 2 p.m,

4529 Orelg Ave., Terrace, B.C.

038-8218

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