Entertaining made easy with breads — BREAD SNACKS . Anytime is entertaining time. And if your house is to be the meeling place, then you want to be able to enjoy your friends without working. For easy entertaining so you can enjoy yourself, too, try some of these delicious tricks with bread. Bread is a valuable asset. Today we often forget that bread is full of good nutrition . Did you know that four slices of bread a day will supply you with your daily requirement of niacin, one of the necessary B vitamins, and many other important nutrients, too! Baking has always been a respected and important oc- cupation. In the beginning, the people's need for bread caused wheat to be cultivated as a profitable crop instead of a wild grass. The milling process has been developed ta enable the processing of millions of bushels of wheat annually. Our bread today is certainly a different product than the cave dweller’s flat-pounded cakes. We are fortunate that Canadian bread is enriched for our nutritional benefit. Bread soon loses ifs reguiar appearance when made into elegant Lasly snacks, CHICKEN-HAM SNACKS 16 slices white bread 2 tablespoons soft bulter or margarine 1 teaspoon Parmesan cheese 1 2» ounce can devilled ham 1 5 ounce can boned chicken, chopped 2 tablespoons French dressing 1 4 ounce can cranberry sauce Trim crusts, cut bread into desired shapes. Blend next 2 ingredients; spread over bread pieces. Combine next 3 ingredients, Spread over bread pieces. Top each piece with small spoonful of cranberry sauce. Note: Cranberry sauce may be sliced and cut into attractive shapes with miniature cutters. CHILI DIP AND FLAVORED CROUTONS Yield: 3 cups 'y cup minced green pepper ') cup minced onion 2 teaspoons ail 'y pound ground beef 1 can (4 ounces) Mexican chick peas 4, cup tomato catsup 1 tablespoon Parmesan cheese 2 teaspoons chili powder 1 teaspoon salt 2 drops tabasco Saute pepper and onion in oil; add beef, cook until brown. Drain peas, reserve '4 cup liquid; mash peas and liquid, beat. until fluffy. Add last 5 ingredients, mix well; combine with meat mixture — heat. Serve in chafing dish with croutons. CROUTONS Yield: 48 croulons 12 slices white bread 1; cup melted butter or margarine Cut bread slices into desired shapes, 4 per slice. Brush melted butter over cookie sheet ; place cutouts on sheet. Brush _ bread pieces with melted butter. Bake in a 450 degree F. oven 6-8 minutes or until crisp and brown on both sides. Note: It is easy to spread melted butter with a wide paint brush. CONVENIENT CASSEROLES Today, with many mothers working and people stretching jaller-holiday food budgets, casseroles have become popular ‘fare . : There are endless excéllent combinations to please every © family. Even guests can be impressed when you serve a casserole as a main dish with the proper accompanying dishes. When planning a menu, remember to co-ordinate colors, tex- tures and flavors. What appeals tothe eye, tastes better! Today with all our convenience foods, you can produce a casserale in minutes. Modern-day convenience foods come in many forms — frozen. dried and canned. Bread is an excellent sample of a basic convenience food. Today. bread is enriched so that you are actually buying good nutrition as Well as convenience and good taste. Casseroles can be served at breakfast, lunch or dinner, or as asnack, The recipes can be multiplied or divided so that you can feed any number. REDSALMON BAKE Serves4 cup coarsely chopped celery 1 pound can red salmon, drained and flaked — 10 ounce can condensed cream of mushroom soup tablespoons lemon juice leaspoon pepper egg yolks, beaten eggs whites, stiffly beaten ; 3 lablespoons melted butter or margarine 2 cups '. inch soft bread cubes Scatter celery over bottom of 1'2 quart casserole then spread with salmon. Combine next 3 ingredients, stir over medium heat until smooth. Gradually blendhat sauce into beaten egg yolks; fold in egg whiles. Pour sauce over salmon. Combine butter and bread cubes, sprinkle aver top of casserole. Bake in 350 degrees F, 25-30 minutes. 7 a QUEEN MOTHER 71 LONDON (AP) — Queen Mother Elizabeth celebrated her 71st birthday Wednesday with a small-party at Clarence - House attended. by Princess Margaret and Lord Snowdon - and their two children. The rest _ of the Royal Family is attending i a yachting festival, When you. don't know who fo turn to... | . TURN TOUS WITH, | ‘CONFIDENCE: | 3 ee | FUNERAL HOME _ * Phane$3s-2444"_ . Terrace, B.C." | ; Fast take out. Dine Out! Canadian r. Chinejo Foods Open Mon. tliru. Sat. 10 am. tol am. ~ Sunday. aw am. - fo 10 1pm. Children need constant attention TORONTO (CP) — If doc- ters could give only one home safely tip lo mothers, it would probably be to be ready for the unexpected. Each proud new stage ina ch il d’sdevelopment brings with it a new set of dangers. A young child, testing skills and made of curiosity, will try any thing, The Council on Family Health in Canada, organized by the drug industry in Can- ada, has some stage-by-stage safety advice. Princess marks 21st birthday Princess Anne, fit and well after surgery last month, celebrated her 21st birthday at a party Monday night aboard the Royal Yacht Brittania. Her birthday is not until Aug. 15, but the earlier date was picked to catch her friends before they seattered for summer holidays. Queen Elizabeth, and Prince Phillip invited more than 100 guests, most of them Ann’s friends, to a dinner and dancing party aboard the royal yacht, berthed at Portsmouth. The guests dined on Scottish salmon, nine different flavors of ice cream, and other delicacies — all washed down with vintage champagne, After the buffet dinner, it was discotheque dancing on the deck. This week Prince Philip, Prince Charles and Anne will cruise to the Isle of Wight to watch the Cowes Week sailing races. The Queen will rejoin them from London at the end of the week. ODDITIES IN NEWS LONDON (CP) — More than 800 years ago, 94: men - were ‘convicted of: minting: low-quality silver coins for Britain's King Henry 1. But Oxford University resear- chers now say they have established that the coins, examined with modern x-ray instruments, were perfectly sound, The Royal Mint workers, say the researchers, were not guilty and should not have been punished... ; Theworkers had their right hands cut off and were cas- trated. PESARO, [laly (Reuter) — A teen-ager who hates the noise that motorcycles make was in a psychiatric clinic today for throwing nine cycles into a river. Police said the 19-year-old youth, whose name was not revealed, had worked himself up into an intense hatred of noisy motorcycles, which are : _ the current passion of Italian teen-agers. Almost every large Italian city has youths who remove the mifflers from their ma- . chines and ride at high speed through the streets at night or during the afternoon siesta. ‘Exotic meais: It begins by urging mothers never to leave a newborn in- fantalone in the house or out of sight outdoors, He should be checked occa- sionaliy to be sure nothing is covering his face to interfere with his breathing. He does not need a pillow, which could smother him. He shauld have a firm mattress, a strong crib with bars he cannot get his head through. Keep cribs and carriages free of potentially dangerous things such as filmy plastics, coins, pins, plastic bags. INFANTS DROWN Hold a baby in your arms to feed him. He could choke trying to use a propped battle, Be sure bath water is the right temperature and never leave a baby alone in the bath for any reason. The council says about 25 infants drown in baths in Canada every year. If you have a mobile for your baby, be sure it is firmly attached. His other toys should be sturdy, ior-in- flammable, too big to swal- low, too tough to break and have no sharp edges or points. Lead in paint is not the problem it once was, but it still is worth being sure that cribs and children’s toys are painted only with lead-free paints, Somewhere around three ar four months the baby will turn over by himself, and places that might have been safe once are no longer, Never leave an Infant alone — ona bed, a couch, a table. By six months he will prob- ably situp, As soon as he can, he will be safest in his car- riage or high chair when he is wearing a harness. You will also have to start fencing in stairways, because once a baby can sil, he will start trying lo creep. At whatever age, when you are busy, put your child ina safe place where you can see him. A playpen with slats or mesh he cannot get caught in can be moved around with you.’ TERRACE HERALD, TERRACE B.C. * Supermarket will tést unit pricing ‘methods | MONTREAL (CPF) — One ‘Montrea-based supermarket | group is prepared to test :the - feasibility of unit pricing, although it has reservations about the system. . Jack Levine, executive vice- president for the Quebec division of Steinberg's Ltd., said the company will test a unit pricing program for three months to determine if customers will take advantage of it, “We have been programing and pricing 1,000 items for the last three months," he said in an interview, “and we are prepared to go into stores with unit prices for these items in approximately two weeks,’’ However, unit pricing was “‘a cost of doing business and the value customers’ get ‘from. it must justify. the cost,” He said. Items to be used in the test will inelude soap flakes,. dry cereals and offee.. Hf the ‘system proves successful, - another 5,000 items -will be added to the original 1,000. Ron Basford, federal minister ; RENT? Hundreds of B.C, families have reduced their housing: cosis by building their” own’ home themselves, using the Westwood component system: Wall units, root trusses, partitions, gable ends came pre-assembled, Much of the hard work has been done-for you in the factory. Westwood homes are the strongest limber frame aomes built. Over 40 models to choase from. Get the facts today, BERT ARBOUR Phone 435-5847, Terrace, B.C.- " supermarket chaing to. initiate unit pricing in their stores ‘to help customers ‘make a better choice of products. | ELIMINATE FIGURING He said unit pricing would - “remove the need for the Mathematician” to figure-out costs per ounce or pound. .Mr. Levine said a survey on unit pricing by A.T. Kearney consultant, indicated ‘the cost. may not be justified. « : . The report said if would cost! about $0 million to get wnit ~ -pricing . started in all super-_ “market chains in the U.S. and ‘from $97 million to $120 million « a year to maintain. It also showed that “very few ; customers used unit ‘pricing. . They did not switch brands and it seemed to be of minor. con- MONDAY, AUGUST. 9, 197) “Guy. Hulton: président of the .” Quebec district of IGA Shop an Save Ltd., said a unit pricin * test has already begun ina stor ‘in St. Jean, Que.. “Many improvements hav :been .made. since the «ini _ troduction and by the ends “August we hope to. have . _ program. ready‘ ta introduce, ‘J “all our stores,” The delay. was dauséd by é _ lack of equipment OS and Co, a U.5. management sumer benefit.”’ a em you've ever had to search for a place to sleep with darkness. ‘falling fast you'll know the importance of a reservation. But’. a nhio ing ahead Means much more. . . il meuns a day of relaxation, nes being able to linger at interesting’ spots or" spend an extra hour in the sun. Enjoy a . your vacation all day. every ty zu a . phone ahead. keris | B. B.C, Fruit - — the best part of summer! _ APRICOTS - PEACHES - PEARS: PLUMS . . The luscious parade of Okanagan goodness continues right through the summer : _ and the winter, too, if if you home preserve plenty of B.C, Fruit, ; . ~ And teady now _ B.C. Red. Haven Peaches. me a et eee 9 Errno a a se a tt Pe Ramee toe Sf ve eee ar eam are Si a ae eS EE NA EE CY SSA PRET C oF The B, c. fruit. growers have turned the peach season clock ahead! - "its peak of: perfection much earlier in the summer. “These peaches are called.B.C. Red- Havens. They’ re highly-coloured, / Auscious, j juicy and full flavoured. : more’ people are discovering how luscious’ their s spk cial flavour : in‘home | ‘preserves, tdo. ‘Simply cut them in. quartegs instead © : f halves and the stories are easily removed. You'll like B Red Haven Peaches, - _ try them soon! : They’ ve developed anew kind of peach —.a peach that reacties _ ao é ‘Already they e favourite, fresh: dessert peaches —jand now'mo and Sh OEE eat. _T a 7 New ' Colourful, 16. page™ : booklet on, home preserving and:: one freezing, of B, Cc. tree fritits. ; Send: 25¢ in coin, with Your name > |. ‘and address,'to: B.C. Tree Fruits” 1 Led. Dept.’ NY Kelowna, B. c.